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Calorie Counter: Spices, coriander leaf, dried () |
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| Dietary Fiber: | | 10.40 g | | |
| Starch: | | ~ | | |
Sugars : | |
7.27 g |
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| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
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Total carbohydrate: | | 52.10 g | | |
| Essential amino acids: |
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| Phenylalanine: | ~ | | |
| Leucine: | ~ | | |
| Methionine: | ~ | | |
| Lysine: | ~ | | |
| Isoleucine: | ~ | | |
| Valine: | ~ | | |
| Threonine: | ~ | | |
| Tryptophan: | ~ | | |
| Histidine: | ~ | | |
| Arginine: | ~ | | |
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Non-essential amino acids: |
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| Alanine: | ~ | | |
| Aspartic acid: | ~ | | |
| Betaine: | ~ | | |
| Cystine: | ~ | | |
| Glutamic acid: | ~ | | |
| Glycine: | ~ | | |
| Hydroxyproline: | ~ | | |
| Proline: | ~ | | |
| Serine: | ~ | | |
| Tyrosine: | ~ | | |
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Total protein: | 21.93 g |
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Vitamin A : | |
5,850 IU |
41 % |
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| Retinol: | 0 μg | ~ | | |
| Retinol Activity Equivalent: | 293 μg | 41 % | | |
| α-Carotene: | 31 μg | ~ | | |
| β-Carotene: | 3,407 μg | ~ | | |
| β-Cryptoxanthin: | 175 μg | ~ | | |
| Lycopene: | 0 μg | ~ | | |
| Lutein + Zeaxanthin: | 5,530 μg | ~ | | |
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| Vitamin B-1 (Thiamin): | | 1,252 μg | 113 % | | |
| Vitamin B-2 (Riboflavin): | | 1,500 μg | 136 % | | |
| Vitamin B-3 (Niacin): | | 11 mg | 76 % | | |
| Vitamin B-5 (Pantothenic acid): | | ~ | ~ | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 610 μg | 46 % | | |
Vitamin B-9 (Folate) : | |
274 μg |
68 % |
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| Food folate: | 274 μg | ~ | | |
| Dietary Folate Equivalent: | 274 μg | 68 % | | |
| Folic acid: | 0 μg | ~ | | |
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Vitamin B-12 : | |
0 μg |
0 % |
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| Vitamin C (Ascorbic acid): | | 567 mg | 755 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) : | |
1,030 μg |
6 % |
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| Added α-Tocopherol: | 0 mg | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
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| Vitamin K (Phylloquinone): | | 1,360 μg | 1510 % | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.
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| Calcium | (Ca): | 1.25 g | 124 % | | |
| Copper | (Cu): | 1,786 μg | 198 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 42 mg | 235 % | | |
| Magnesium | (Mg): | 694 mg | 216 % | | |
| Manganese | (Mn): | 6,355 μg | 353 % | | |
| Phosphorus | (P): | 481 mg | 68 % | | |
| Potassium | (K): | 4.47 g | 95 % | | |
| Selenium | (Se): | 29 μg | 53 % | | |
| Sodium | (Na): | 211 mg | 14 % | | |
| Zinc | (Zn): | 4,720 μg | 58 % | | |
Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.
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| Cholesterol: | | 0 mg | | |
Phytosterols : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
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| Ash: | 14.08 g | | |
| Caffeine: | 0 mg | | |
| Theobromine: | 0 mg | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
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