|
|
|
|
Calorie Counter: Chicken, stewing, meat and skin, and giblets and neck, raw () |
|
|
| Dietary Fiber: | | 0.00 g | | |
| Starch: | | ~ | | |
Sugars ![]() : | |
~ |
| |
| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
|
Total carbohydrate: | | 0.19 g | | |
| Essential amino acids: |
| |
| Phenylalanine: | 688 mg | | |
| Leucine: | 1.28 g | | |
| Methionine: | 461 mg | | |
| Lysine: | 1.41 g | | |
| Isoleucine: | 870 mg | | |
| Valine: | 855 mg | | |
| Threonine: | 728 mg | | |
| Tryptophan: | 195 mg | | |
| Histidine: | 502 mg | | |
| Arginine: | 1.10 g | | |
|
Non-essential amino acids: |
| |
| Alanine: | 1.01 g | | |
| Aspartic acid: | 1.57 g | | |
| Betaine: | ~ | | |
| Cystine: | 234 mg | | |
| Glutamic acid: | 2.56 g | | |
| Glycine: | 1.12 g | | |
| Hydroxyproline: | ~ | | |
| Proline: | 856 mg | | |
| Serine: | 631 mg | | |
| Tyrosine: | 563 mg | | |
|
Total protein: | 17.48 g |
| |
Vitamin A ![]() : | |
1,102 IU |
47 % |
| |
| Retinol: | 331 μg | ~ | | |
| Retinol Activity Equivalent: | 331 μg | 47 % | | |
| α-Carotene: | ~ | ~ | | |
| β-Carotene: | ~ | ~ | | |
| β-Cryptoxanthin: | ~ | ~ | | |
| Lycopene: | ~ | ~ | | |
| Lutein + Zeaxanthin: | ~ | ~ | | |
|
| Vitamin B-1 (Thiamin): | | 111 μg | 10 % | | |
| Vitamin B-2 (Riboflavin): | | 251 μg | 22 % | | |
| Vitamin B-3 (Niacin): | | 6,383 μg | 45 % | | |
| Vitamin B-5 (Pantothenic acid): | | 1,129 μg | 22 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 350 μg | 26 % | | |
Vitamin B-9 (Folate) ![]() : | |
37 μg |
9 % |
| |
| Food folate: | 37 μg | ~ | | |
| Dietary Folate Equivalent: | 37 μg | 9 % | | |
| Folic acid: | 0 μg | ~ | | |
|
Vitamin B-12 ![]() : | |
1 μg |
52 % |
| |
|
|
| Vitamin C (Ascorbic acid): | | 3,100 μg | 4 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) ![]() : | |
~ |
~ |
| |
| Added α-Tocopherol: | ~ | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
|
| Vitamin K (Phylloquinone): | | ~ | ~ | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
|
| Calcium | (Ca): | 10 mg | 1 % | | |
| Copper | (Cu): | 92 μg | 10 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 1,510 μg | 8 % | | |
| Magnesium | (Mg): | 20 mg | 6 % | | |
| Manganese | (Mn): | 31 μg | 1 % | | |
| Phosphorus | (P): | 173 mg | 24 % | | |
| Potassium | (K): | 204 mg | 4 % | | |
| Selenium | (Se): | 12 μg | 22 % | | |
| Sodium | (Na): | 71 mg | 4 % | | |
| Zinc | (Zn): | 1,370 μg | 17 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
|
| Cholesterol: | | 87 mg | | |
Phytosterols ![]() : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
|
| Ash: | 1.02 g | | |
| Caffeine: | ~ | | |
| Theobromine: | ~ | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
|
|
Calorie Counter
Food Ratings for
Popular Diets
|
|
|
Related Resources |
Calorie Counter |
User Agreement |
Privacy Policy |
Contact Us
|
