|
|
|
Calorie Counter: Chicken, stewing, giblets, raw () |
|
|
| Dietary Fiber: | | 0.00 g | | |
| Starch: | | ~ | | |
Sugars : | |
~ |
| |
| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
|
Total carbohydrate: | | 2.13 g | | |
| Essential amino acids: |
| |
| Phenylalanine: | 807 mg | | |
| Leucine: | 1.42 g | | |
| Methionine: | 448 mg | | |
| Lysine: | 1.31 g | | |
| Isoleucine: | 896 mg | | |
| Valine: | 949 mg | | |
| Threonine: | 812 mg | | |
| Tryptophan: | 203 mg | | |
| Histidine: | 416 mg | | |
| Arginine: | 1.20 g | | |
|
Non-essential amino acids: |
| |
| Alanine: | 874 mg | | |
| Aspartic acid: | 1.68 g | | |
| Betaine: | ~ | | |
| Cystine: | 238 mg | | |
| Glutamic acid: | 2.73 g | | |
| Glycine: | 983 mg | | |
| Hydroxyproline: | ~ | | |
| Proline: | 912 mg | | |
| Serine: | 782 mg | | |
| Tyrosine: | 586 mg | | |
|
Total protein: | 17.89 g |
| |
Vitamin A : | |
10,497 IU |
450 % |
| |
| Retinol: | 3,152 μg | ~ | | |
| Retinol Activity Equivalent: | 3,152 μg | 450 % | | |
| α-Carotene: | ~ | ~ | | |
| β-Carotene: | ~ | ~ | | |
| β-Cryptoxanthin: | ~ | ~ | | |
| Lycopene: | ~ | ~ | | |
| Lutein + Zeaxanthin: | ~ | ~ | | |
|
| Vitamin B-1 (Thiamin): | | 97 μg | 8 % | | |
| Vitamin B-2 (Riboflavin): | | 1,106 μg | 100 % | | |
| Vitamin B-3 (Niacin): | | 8,530 μg | 60 % | | |
| Vitamin B-5 (Pantothenic acid): | | 3,275 μg | 65 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 520 μg | 40 % | | |
Vitamin B-9 (Folate) : | |
350 μg |
87 % |
| |
| Food folate: | 350 μg | ~ | | |
| Dietary Folate Equivalent: | 350 μg | 87 % | | |
| Folic acid: | 0 μg | ~ | | |
|
Vitamin B-12 : | |
11 μg |
451 % |
| |
|
|
| Vitamin C (Ascorbic acid): | | 11 mg | 15 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) : | |
~ |
~ |
| |
| Added α-Tocopherol: | ~ | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
|
| Vitamin K (Phylloquinone): | | ~ | ~ | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.
|
| Calcium | (Ca): | 10 mg | 1 % | | |
| Copper | (Cu): | 275 μg | 30 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 5,930 μg | 32 % | | |
| Magnesium | (Mg): | 18 mg | 5 % | | |
| Manganese | (Mn): | 151 μg | 8 % | | |
| Phosphorus | (P): | 198 mg | 28 % | | |
| Potassium | (K): | 226 mg | 4 % | | |
| Selenium | (Se): | 56 μg | 102 % | | |
| Sodium | (Na): | 77 mg | 5 % | | |
| Zinc | (Zn): | 3,010 μg | 37 % | | |
Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.
|
| Cholesterol: | | 240 mg | | |
Phytosterols : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
|
| Ash: | 970 mg | | |
| Caffeine: | ~ | | |
| Theobromine: | ~ | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
|
|
Calorie Counter Food Ratings for Popular Diets
|
|
|
Related Resources |
Calorie Counter |
User Agreement |
Privacy Policy |
Contact Us
|