Calorie Counter: Chicken, cornish game hens, meat and skin, cooked, roasted ø Calorie Counter

Chicken, cornish game hens, meat and skin, cooked, roasted Poultry Products
Weight Loss Rating:

Calories:	260 calories

Serving Size:

Serving Weight:

Daily Calorie Intake %:	12.30 %

Energy Density:	2.60 calories/g

Energy Sources:	0% Carbs : 37% Prots : 63% Fats

Fat Composition:	30% Sat : 48% Mono : 22% Poly


Water:	58.68 g	2 %

Alcohol:	0.00 g	~

Carbs:	0.00 g	0 %

Dietary Fiber:	0.00 g	0 %

Proteins:	22.27 g	48 %

Fats:	18.21 g	~

Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.

Food Guide Pyramid Diet Rating:	0/10

Food and Nutrition Board Diet Rating:	3/10

Zone Diet Rating:	2/10

Atkins Diet (Induction) Rating:	9/10

Atkins Diet (Maintanence) Rating:	4/10

Ornish Diet Rating:	1/10

Pritkin Diet Rating:	0/10

Weight Watchers Points:	6


Refuse Percentage:	37 %

Refuse:	37% bone

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Saturated fatty acids :

5.05 g

4:0	Butanoic acid/Butyric acid	0.00 g

6:0	Hexanoic acid/Caproic acid	0.00 g

8:0	Octanoic acid/Caprylic acid	0.00 g

10:0	Decanoic acid/Capric acid	0.00 g

12:0	Dodecanoic acid/Lauric acid	30 mg

13:0	Tridecanoic acid	~

14:0	Tetradecanoic acid/Myristic acid	150 mg

15:0	Pentadecanoic acid	~

16:0	Hexadecanoic acid/Palmitic acid	3.85 g

17:0	Heptadecanoic acid/Margaric acid	~

18:0	Octadecanoic acid/Stearic acid	1.01 g

20:0	Eicosanoic acid/Arachidic acid	~

22:0	Docosanoic acid/Behenic acid	~

24:0	Tetracosanoic acid/Lignoceric acid	~

Monounsaturated fatty acids :

8.00 g

14:1

Tetradecenoic acid/Myristoleic acid

~

15:1

Pentadecenoic acid

~

16:1

Hexadecenoic acid/Palmitoleic acid

1.25 g

16:1 cis	~

16:1 trans	~

17:1

Heptadecenoic acid

~

18:1

Octadecenoic acid/Oleic acid

6.64 g

18:1 cis	~

18:1 trans	~

20:1

Eicosenoic acid/Gadoleic acid

70 mg

22:1

Docosenoic acid/Erucic acid

0.00 g

22:1 cis	~

22:1 trans	~

24:1 cis

Cis-Tetracosenoic acid/Nervonic acid

~

Polyunsaturated fatty acids :

3.60 g

18:2

Octadecadienoic acid/Linoleic acid

3.20 g

18:2 CLAs	~

18:2 i	~

18:2 Ω-6 c,c	~

18:2 t,~	~

18:2 t,t	~

18:3

Octadecatrienoic acid/Linolenic acid

160 mg

18:3 Ω-3 c,c,c	~

18:3 Ω-6 c,c,c	~

18:3 i	~

18:4

Octadecatetraenoic acid/Parinaric acid

0.00 g

20:2 Ω-6 c,c

Eicosadienoic acid

~

20:3

Eicosatrienoic acid

~

20:3 Ω-3	~

20:3 Ω-6	~

20:4

Eicosatetraenoic acid/Arachidonic acid

190 mg

20:4 Ω-6	~

20:5 Ω-3

Eicosapentaenoic acid/Timnodonic acid

20 mg

21:5

Heneicosapentaenoic acid (HPA)

~

22:4

Docosatetraenoic acid/Adrenic acid

~

22:5 Ω-3

Docosapentaenoic acid/Clupanodonic acid

10 mg

22:6 Ω-3

Docosahexaenoic acid (DHA)

20 mg

Trans fatty acids :

~

Trans-monoenoic	~

Trans-polyenoic	~

Total Fat:

18.21 g

Dietary Fiber:

0.00 g

Starch:

~

Sugars :

0.00 g

Fructose	~

Galactose	~

Glucose/Dextrose	~

Lactose	~

Maltose	~

Sucrose	~

Total carbohydrate:

0.00 g

Essential amino acids:

Phenylalanine:	861 mg

Leucine:	1.61 g

Methionine:	588 mg

Lysine:	1.80 g

Isoleucine:	1.10 g

Valine:	1.08 g

Threonine:	916 mg

Tryptophan:	247 mg

Histidine:	648 mg

Arginine:	1.40 g

Non-essential amino acids:

Alanine:	1.31 g

Aspartic acid:	1.98 g

Betaine:	~

Cystine:	298 mg

Glutamic acid:	3.24 g

Glycine:	1.48 g

Hydroxyproline:	~

Proline:	1.10 g

Serine:	787 mg

Tyrosine:	711 mg

Total protein:

22.27 g

Vitamin A :

106 IU

4 %

Retinol:	32 μg	~

Retinol Activity Equivalent:	32 μg	4 %

α-Carotene:	0 μg	~

β-Carotene:	0 μg	~

β-Cryptoxanthin:	0 μg	~

Lycopene:	0 μg	~

Lutein + Zeaxanthin:	0 μg	~

Vitamin B-1 (Thiamin):

67 μg

6 %

Vitamin B-2 (Riboflavin):

199 μg

18 %

Vitamin B-3 (Niacin):

5,897 μg

42 %

Vitamin B-5 (Pantothenic acid):

593 μg

11 %

Vitamin B-6 (Pyridoxine and Pyridoxamine):

307 μg

23 %

Vitamin B-9 (Folate) :

2 μg

0 %

Food folate:	2 μg	~

Dietary Folate Equivalent:	2 μg	0 %

Folic acid:	0 μg	~

Vitamin B-12 :

0 μg

11 %

Added Vitamin B-12:	0 μg	~

Vitamin C (Ascorbic acid):

500 μg

0 %

Vitamin D:

~

Vitamin E (α-Tocopherol) :

360 μg

2 %

Added α-Tocopherol:	0 mg	~

β-Tocopherol:	~	~

δ-Tocopherol:	~	~

γ-Tocopherol:	~	~

Vitamin K (Phylloquinone):

2 μg

2 %

Choline:

~

Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.

Calcium	(Ca):	13 mg	1 %

Copper	(Cu):	61 μg	6 %

Fluoride	(F):	15 μg	0 %

Iron	(Fe):	910 μg	5 %

Magnesium	(Mg):	18 mg	5 %

Manganese	(Mn):	15 μg	0 %

Phosphorus	(P):	146 mg	20 %

Potassium	(K):	245 mg	5 %

Selenium	(Se):	16 μg	28 %

Sodium	(Na):	64 mg	4 %

Zinc	(Zn):	1,490 μg	18 %

Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.

Cholesterol:

131 mg

Phytosterols :

~

Campesterol:	~

Stigmasterol:	~

β-sitosterol:	~

Ash:	1.04 g

Caffeine:	0 mg

Theobromine:	0 mg

Food Group:

Poultry Products

Other serving sizes:

Standard (100 g / 3.53 oz)
1 bird whole (257 g / 9.07 oz)
0.5 bird (129 g / 4.55 oz)

Calorie Counter: Chicken, cornish game hens, meat and skin, cooked, roasted ()