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Calorie Counter: Chicken, liver, all classes, cooked, pan-fried () |
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| Dietary Fiber: | | 0.00 g | | |
| Starch: | | ~ | | |
Sugars ![]() : | |
0.00 g |
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| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
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Total carbohydrate: | | 1.11 g | | |
| Essential amino acids: |
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| Phenylalanine: | 1.22 g | | |
| Leucine: | 2.24 g | | |
| Methionine: | 641 mg | | |
| Lysine: | 1.98 g | | |
| Isoleucine: | 1.21 g | | |
| Valine: | 1.48 g | | |
| Threonine: | 1.08 g | | |
| Tryptophan: | 261 mg | | |
| Histidine: | 752 mg | | |
| Arginine: | 1.62 g | | |
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Non-essential amino acids: |
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| Alanine: | 1.47 g | | |
| Aspartic acid: | 2.36 g | | |
| Betaine: | 23 mg | | |
| Cystine: | 404 mg | | |
| Glutamic acid: | 3.10 g | | |
| Glycine: | 1.26 g | | |
| Hydroxyproline: | 43 mg | | |
| Proline: | 1.08 g | | |
| Serine: | 1.09 g | | |
| Tyrosine: | 969 mg | | |
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Total protein: | 25.78 g |
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Vitamin A ![]() : | |
14,378 IU |
613 % |
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| Retinol: | 4,293 μg | ~ | | |
| Retinol Activity Equivalent: | 4,296 μg | 613 % | | |
| α-Carotene: | 11 μg | ~ | | |
| β-Carotene: | 31 μg | ~ | | |
| β-Cryptoxanthin: | 11 μg | ~ | | |
| Lycopene: | 25 μg | ~ | | |
| Lutein + Zeaxanthin: | 0 μg | ~ | | |
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| Vitamin B-1 (Thiamin): | | 292 μg | 26 % | | |
| Vitamin B-2 (Riboflavin): | | 2,313 μg | 210 % | | |
| Vitamin B-3 (Niacin): | | 14 mg | 99 % | | |
| Vitamin B-5 (Pantothenic acid): | | 8,315 μg | 166 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 840 μg | 64 % | | |
Vitamin B-9 (Folate) ![]() : | |
560 μg |
140 % |
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| Food folate: | 560 μg | ~ | | |
| Dietary Folate Equivalent: | 560 μg | 140 % | | |
| Folic acid: | 0 μg | ~ | | |
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Vitamin B-12 ![]() : | |
21 μg |
880 % |
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| Vitamin C (Ascorbic acid): | | 2,700 μg | 3 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) ![]() : | |
770 μg |
5 % |
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| Added α-Tocopherol: | 0 mg | ~ | | |
| β-Tocopherol: | 0 mg | ~ | | |
| δ-Tocopherol: | 0 mg | ~ | | |
| γ-Tocopherol: | 330 μg | ~ | | |
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| Vitamin K (Phylloquinone): | | 0 μg | 0 % | | |
| Choline: | | 307 mg | 72 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Calcium | (Ca): | 10 mg | 1 % | | |
| Copper | (Cu): | 535 μg | 59 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 13 mg | 71 % | | |
| Magnesium | (Mg): | 27 mg | 8 % | | |
| Manganese | (Mn): | 375 μg | 20 % | | |
| Phosphorus | (P): | 442 mg | 63 % | | |
| Potassium | (K): | 315 mg | 6 % | | |
| Selenium | (Se): | 88 μg | 160 % | | |
| Sodium | (Na): | 92 mg | 6 % | | |
| Zinc | (Zn): | 4,010 μg | 50 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Cholesterol: | | 564 mg | | |
Phytosterols ![]() : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
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| Ash: | 1.47 g | | |
| Caffeine: | 0 mg | | |
| Theobromine: | 0 mg | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
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