|
|
|
|
Calorie Counter: OSCAR MAYER, Braunschweiger Liver Sausage (saren tube) () |
|
|
| Dietary Fiber: | | 100 mg | | |
| Starch: | | ~ | | |
Sugars ![]() : | |
700 mg |
| |
| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
|
Total carbohydrate: | | 2.30 g | | |
| Essential amino acids: |
| |
| Phenylalanine: | ~ | | |
| Leucine: | ~ | | |
| Methionine: | ~ | | |
| Lysine: | ~ | | |
| Isoleucine: | ~ | | |
| Valine: | ~ | | |
| Threonine: | ~ | | |
| Tryptophan: | ~ | | |
| Histidine: | ~ | | |
| Arginine: | ~ | | |
|
Non-essential amino acids: |
| |
| Alanine: | ~ | | |
| Aspartic acid: | ~ | | |
| Betaine: | ~ | | |
| Cystine: | ~ | | |
| Glutamic acid: | ~ | | |
| Glycine: | ~ | | |
| Hydroxyproline: | ~ | | |
| Proline: | ~ | | |
| Serine: | ~ | | |
| Tyrosine: | ~ | | |
|
Total protein: | 14.20 g |
| |
Vitamin A ![]() : | |
16,670 IU |
~ |
| |
| Retinol: | ~ | ~ | | |
| Retinol Activity Equivalent: | ~ | ~ | | |
| α-Carotene: | ~ | ~ | | |
| β-Carotene: | 0 μg | ~ | | |
| β-Cryptoxanthin: | ~ | ~ | | |
| Lycopene: | ~ | ~ | | |
| Lutein + Zeaxanthin: | ~ | ~ | | |
|
| Vitamin B-1 (Thiamin): | | 230 μg | 20 % | | |
| Vitamin B-2 (Riboflavin): | | 1,550 μg | 140 % | | |
| Vitamin B-3 (Niacin): | | 8,280 μg | 59 % | | |
| Vitamin B-5 (Pantothenic acid): | | 2,880 μg | 57 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 340 μg | 26 % | | |
Vitamin B-9 (Folate) ![]() : | |
61 μg |
15 % |
| |
| Food folate: | 61 μg | ~ | | |
| Dietary Folate Equivalent: | 61 μg | 15 % | | |
| Folic acid: | 0 μg | ~ | | |
|
Vitamin B-12 ![]() : | |
19 μg |
771 % |
| |
|
|
| Vitamin C (Ascorbic acid): | | 9,000 μg | 12 % | | |
| Vitamin D: | | 33 IU | ~ | | |
Vitamin E (α-Tocopherol) ![]() : | |
~ |
~ |
| |
| Added α-Tocopherol: | ~ | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
|
| Vitamin K (Phylloquinone): | | ~ | ~ | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
|
| Calcium | (Ca): | 9,000 μg | 0 % | | |
| Copper | (Cu): | 400 μg | 44 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 9,740 μg | 54 % | | |
| Magnesium | (Mg): | 12 mg | 3 % | | |
| Manganese | (Mn): | 90 μg | 4 % | | |
| Phosphorus | (P): | 194 mg | 27 % | | |
| Potassium | (K): | 184 mg | 3 % | | |
| Selenium | (Se): | ~ | ~ | | |
| Sodium | (Na): | 1.12 g | 74 % | | |
| Zinc | (Zn): | 3,160 μg | 39 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
|
| Cholesterol: | | 160 mg | | |
Phytosterols ![]() : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
|
| Ash: | 3.40 g | | |
| Caffeine: | ~ | | |
| Theobromine: | ~ | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
|
|
Calorie Counter
Food Ratings for
Popular Diets
|
|
|
Related Resources |
Calorie Counter |
User Agreement |
Privacy Policy |
Contact Us
|
