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Calorie Counter
System:
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0-6 Months
7-12 Months
Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Cereals, QUAKER, corn grits, instant, cheddar cheese flavor, dry ()
Calorie Counter
Food Name:
Search
Nutrition Facts
Serving Size:
Standard (100 g / 3.53 oz)
1 packet (28 g / 0.99 oz)
Custom weight...
Enter weight in grams:
Submit
Calories
366
From Fat
54
% Daily Value*
Total Fat
5.97g
Saturated Fat
1.76g
Polyunsaturated Fat
0.87g
Monounsaturated Fat
1.57g
Cholesterol
2mg
Sodium
1,865mg
124 %
Potassium
170mg
3 %
Total carbohydrate
73.08g
56 %
Dietary Fiber
4.20g
16 %
Sugars
2.13g
Protein
8.37g
18 %
Vitamin A
0 %
Vitamin C
0 %
Calcium
4 %
Iron
160 %
* Daily Values are based on a 2,114 calorie diet.
Cereals, QUAKER, corn grits, instant, cheddar cheese flavor, dry
Breakfast Cereals
Weight Loss Rating:
Calories:
366 calories
Serving Size:
Serving Weight:
Daily Calorie Intake %:
17.31 %
Energy Density:
3.66 calories/g
Energy Sources:
77%
Carbs :
9%
Prots :
14%
Fats
Fat Composition:
42%
Sat :
37%
Mono :
21%
Poly
Water:
7.60 g
0 %
Alcohol:
0.00 g
~
Carbs:
73.08 g
56 %
Dietary Fiber:
4.20 g
16 %
Proteins:
8.37 g
18 %
Fats:
5.97 g
~
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
Food Guide Pyramid Diet Rating:
8/10
Food and Nutrition Board Diet Rating:
7/10
Zone Diet Rating:
2/10
Atkins Diet (Induction) Rating:
1/10
Atkins Diet (Maintanence) Rating:
2/10
Ornish Diet Rating:
8/10
Pritkin Diet Rating:
9/10
Weight Watchers Points
:
7
Manufacturer Name:
The Quaker Oats, Co.
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Saturated fatty acids
:
1.76 g
4:0
Butanoic acid/Butyric acid
33 mg
6:0
Hexanoic acid/Caproic acid
17 mg
8:0
Octanoic acid/Caprylic acid
9,000 μg
10:0
Decanoic acid/Capric acid
22 mg
12:0
Dodecanoic acid/Lauric acid
18 mg
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
112 mg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
1.04 g
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
437 mg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
1.57 g
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
29 mg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
1.52 g
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
0.00 g
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
870 mg
18:2
Octadecadienoic acid/Linoleic acid
720 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
48 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
0.00 g
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
5.97 g
Dietary Fiber:
4.20 g
Starch:
~
Sugars
:
2.13 g
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
73.08 g
Essential amino acids:
Phenylalanine:
~
Leucine:
~
Methionine:
~
Lysine:
~
Isoleucine:
~
Valine:
~
Threonine:
~
Tryptophan:
~
Histidine:
~
Arginine:
~
Non-essential amino acids:
Alanine:
~
Aspartic acid:
~
Betaine:
~
Cystine:
~
Glutamic acid:
~
Glycine:
~
Hydroxyproline:
~
Proline:
~
Serine:
~
Tyrosine:
~
Total protein:
8.37 g
Vitamin A
:
13 IU
0 %
Retinol:
3 μg
~
Retinol Activity Equivalent:
3 μg
0 %
α-Carotene:
0 μg
~
β-Carotene:
2 μg
~
β-Cryptoxanthin:
1 μg
~
Lycopene:
0 μg
~
Lutein + Zeaxanthin:
4 μg
~
Vitamin B-1 (Thiamin):
580 μg
52 %
Vitamin B-2 (Riboflavin):
660 μg
60 %
Vitamin B-3 (Niacin):
7,830 μg
55 %
Vitamin B-5 (Pantothenic acid):
400 μg
8 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
160 μg
12 %
Vitamin B-9 (Folate)
:
156 μg
63 %
Food folate:
14 μg
~
Dietary Folate Equivalent:
255 μg
63 %
Folic acid:
142 μg
~
Vitamin B-12
:
0 μg
8 %
Added Vitamin B-12:
0 μg
~
Vitamin C (Ascorbic acid):
0 mg
0 %
Vitamin D:
0 IU
~
Vitamin E (α-Tocopherol)
:
400 μg
2 %
Added α-Tocopherol:
0 mg
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
1 μg
1 %
Choline:
~
~
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
Calcium
(Ca):
46 mg
4 %
Copper
(Cu):
110 μg
12 %
Fluoride
(F):
~
~
Iron
(Fe):
29 mg
160 %
Magnesium
(Mg):
37 mg
11 %
Manganese
(Mn):
270 μg
15 %
Phosphorus
(P):
139 mg
19 %
Potassium
(K):
170 mg
3 %
Selenium
(Se):
16 μg
28 %
Sodium
(Na):
1.86 g
124 %
Zinc
(Zn):
750 μg
9 %
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
Cholesterol:
2,000 μg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
4.97 g
Caffeine:
0 mg
Theobromine:
0 mg
Food Group:
Breakfast Cereals
Other serving sizes:
Standard (100 g / 3.53 oz)
1 packet (28 g / 0.99 oz)
See also:
Cereals
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by
USDA
Calorie Counter.
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