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Calorie Counter: Chicken, broilers or fryers, giblets, cooked, fried (145 g / 5.11 oz) |
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| Dietary Fiber: | | 0.00 g | | |
| Starch: | | ~ | | |
Sugars ![]() : | |
~ |
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| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
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Total carbohydrate: | | 6.31 g | | |
| Essential amino acids: |
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| Phenylalanine: | 2.15 g | | |
| Leucine: | 3.77 g | | |
| Methionine: | 1.17 g | | |
| Lysine: | 3.40 g | | |
| Isoleucine: | 2.36 g | | |
| Valine: | 2.52 g | | |
| Threonine: | 2.13 g | | |
| Tryptophan: | 541 mg | | |
| Histidine: | 1.10 g | | |
| Arginine: | 3.13 g | | |
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Non-essential amino acids: |
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| Alanine: | 2.30 g | | |
| Aspartic acid: | 4.38 g | | |
| Betaine: | ~ | | |
| Cystine: | 634 mg | | |
| Glutamic acid: | 7.33 g | | |
| Glycine: | 2.59 g | | |
| Hydroxyproline: | ~ | | |
| Proline: | 2.46 g | | |
| Serine: | 2.07 g | | |
| Tyrosine: | 1.55 g | | |
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Total protein: | 47.18 g |
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Vitamin A ![]() : | |
17,297 IU |
741 % |
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| Retinol: | 5,194 μg | ~ | | |
| Retinol Activity Equivalent: | 5,194 μg | 741 % | | |
| α-Carotene: | ~ | ~ | | |
| β-Carotene: | ~ | ~ | | |
| β-Cryptoxanthin: | ~ | ~ | | |
| Lycopene: | ~ | ~ | | |
| Lutein + Zeaxanthin: | ~ | ~ | | |
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| Vitamin B-1 (Thiamin): | | 141 μg | 12 % | | |
| Vitamin B-2 (Riboflavin): | | 2,210 μg | 200 % | | |
| Vitamin B-3 (Niacin): | | 16 mg | 113 % | | |
| Vitamin B-5 (Pantothenic acid): | | 6,457 μg | 129 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 884 μg | 68 % | | |
Vitamin B-9 (Folate) ![]() : | |
550 μg |
137 % |
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| Food folate: | 550 μg | ~ | | |
| Dietary Folate Equivalent: | 550 μg | 137 % | | |
| Folic acid: | 0 μg | ~ | | |
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Vitamin B-12 ![]() : | |
19 μg |
804 % |
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| Vitamin C (Ascorbic acid): | | 13 mg | 16 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) ![]() : | |
~ |
~ |
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| Added α-Tocopherol: | ~ | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
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| Vitamin K (Phylloquinone): | | ~ | ~ | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Calcium | (Ca): | 26 mg | 2 % | | |
| Copper | (Cu): | 612 μg | 67 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 15 mg | 83 % | | |
| Magnesium | (Mg): | 36 mg | 11 % | | |
| Manganese | (Mn): | 322 μg | 17 % | | |
| Phosphorus | (P): | 415 mg | 59 % | | |
| Potassium | (K): | 478 mg | 10 % | | |
| Selenium | (Se): | 151 μg | 274 % | | |
| Sodium | (Na): | 164 mg | 10 % | | |
| Zinc | (Zn): | 9,092 μg | 113 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Cholesterol: | | 647 mg | | |
Phytosterols ![]() : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
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| Ash: | 2.57 g | | |
| Caffeine: | ~ | | |
| Theobromine: | ~ | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
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