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Calorie Counter: Pork, fresh, loin, center loin (chops or roasts), bone-in, separable lean and fat, raw (454 g / 16.00 oz) |
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| Dietary Fiber: | | 0.00 g | | |
| Starch: | | ~ | | |
Sugars : | |
0.00 g |
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| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
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Total carbohydrate: | | 0.00 g | | |
| Essential amino acids: |
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| Phenylalanine: | 3.63 g | | |
| Leucine: | 7.27 g | | |
| Methionine: | 2.37 g | | |
| Lysine: | 8.16 g | | |
| Isoleucine: | 4.20 g | | |
| Valine: | 4.92 g | | |
| Threonine: | 4.12 g | | |
| Tryptophan: | 1.12 g | | |
| Histidine: | 3.55 g | | |
| Arginine: | 5.77 g | | |
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Non-essential amino acids: |
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| Alanine: | 5.36 g | | |
| Aspartic acid: | 8.38 g | | |
| Betaine: | ~ | | |
| Cystine: | 1.15 g | | |
| Glutamic acid: | 14.06 g | | |
| Glycine: | 4.75 g | | |
| Hydroxyproline: | ~ | | |
| Proline: | 3.90 g | | |
| Serine: | 3.77 g | | |
| Tyrosine: | 3.12 g | | |
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Total protein: | 91.26 g |
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Vitamin A : | |
32 IU |
1 % |
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| Retinol: | 9 μg | ~ | | |
| Retinol Activity Equivalent: | 9 μg | 1 % | | |
| α-Carotene: | 0 μg | ~ | | |
| β-Carotene: | 0 μg | ~ | | |
| β-Cryptoxanthin: | 0 μg | ~ | | |
| Lycopene: | 0 μg | ~ | | |
| Lutein + Zeaxanthin: | 0 μg | ~ | | |
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| Vitamin B-1 (Thiamin): | | 4,971 μg | 451 % | | |
| Vitamin B-2 (Riboflavin): | | 948 μg | 86 % | | |
| Vitamin B-3 (Niacin): | | 21 mg | 153 % | | |
| Vitamin B-5 (Pantothenic acid): | | 3,538 μg | 70 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 2,173 μg | 167 % | | |
Vitamin B-9 (Folate) : | |
23 μg |
5 % |
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| Food folate: | 23 μg | ~ | | |
| Dietary Folate Equivalent: | 23 μg | 5 % | | |
| Folic acid: | 0 μg | ~ | | |
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Vitamin B-12 : | |
2 μg |
103 % |
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| Vitamin C (Ascorbic acid): | | 4,082 μg | 5 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) : | |
816 μg |
5 % |
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| Added α-Tocopherol: | 0 mg | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
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| Vitamin K (Phylloquinone): | | 0 μg | 0 % | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.
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| Calcium | (Ca): | 109 mg | 10 % | | |
| Copper | (Cu): | 240 μg | 26 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 3,493 μg | 19 % | | |
| Magnesium | (Mg): | 95 mg | 29 % | | |
| Manganese | (Mn): | 64 μg | 3 % | | |
| Phosphorus | (P): | 871 mg | 124 % | | |
| Potassium | (K): | 1.51 g | 32 % | | |
| Selenium | (Se): | 134 μg | 243 % | | |
| Sodium | (Na): | 272 mg | 18 % | | |
| Zinc | (Zn): | 7,076 μg | 88 % | | |
Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.
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| Cholesterol: | | 304 mg | | |
Phytosterols : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
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| Ash: | 4.54 g | | |
| Caffeine: | 0 mg | | |
| Theobromine: | 0 mg | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
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