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Calorie Counter: Cowpeas (Blackeyes), immature seeds, cooked, boiled, drained, with salt () |
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| Dietary Fiber: | | 5.00 g | | |
| Starch: | | ~ | | |
Sugars : | |
3.23 g |
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| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
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Total carbohydrate: | | 19.73 g | | |
| Essential amino acids: |
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| Phenylalanine: | 174 mg | | |
| Leucine: | 226 mg | | |
| Methionine: | 45 mg | | |
| Lysine: | 209 mg | | |
| Isoleucine: | 170 mg | | |
| Valine: | 184 mg | | |
| Threonine: | 118 mg | | |
| Tryptophan: | 37 mg | | |
| Histidine: | 103 mg | | |
| Arginine: | 222 mg | | |
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Non-essential amino acids: |
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| Alanine: | ~ | | |
| Aspartic acid: | ~ | | |
| Betaine: | ~ | | |
| Cystine: | 47 mg | | |
| Glutamic acid: | ~ | | |
| Glycine: | ~ | | |
| Hydroxyproline: | ~ | | |
| Proline: | ~ | | |
| Serine: | ~ | | |
| Tyrosine: | 130 mg | | |
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Total protein: | 3.17 g |
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Vitamin A : | |
791 IU |
5 % |
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| Retinol: | 0 μg | ~ | | |
| Retinol Activity Equivalent: | 40 μg | 5 % | | |
| α-Carotene: | 0 μg | ~ | | |
| β-Carotene: | 475 μg | ~ | | |
| β-Cryptoxanthin: | 0 μg | ~ | | |
| Lycopene: | 0 μg | ~ | | |
| Lutein + Zeaxanthin: | 0 μg | ~ | | |
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| Vitamin B-1 (Thiamin): | | 101 μg | 9 % | | |
| Vitamin B-2 (Riboflavin): | | 148 μg | 13 % | | |
| Vitamin B-3 (Niacin): | | 1,403 μg | 10 % | | |
| Vitamin B-5 (Pantothenic acid): | | 154 μg | 3 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 65 μg | 5 % | | |
Vitamin B-9 (Folate) : | |
127 μg |
31 % |
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| Food folate: | 127 μg | ~ | | |
| Dietary Folate Equivalent: | 127 μg | 31 % | | |
| Folic acid: | 0 μg | ~ | | |
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Vitamin B-12 : | |
0 μg |
0 % |
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| Vitamin C (Ascorbic acid): | | 2,200 μg | 2 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) : | |
220 μg |
1 % |
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| Added α-Tocopherol: | 0 mg | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
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| Vitamin K (Phylloquinone): | | ~ | ~ | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.
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| Calcium | (Ca): | 128 mg | 12 % | | |
| Copper | (Cu): | 133 μg | 14 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 1,120 μg | 6 % | | |
| Magnesium | (Mg): | 52 mg | 16 % | | |
| Manganese | (Mn): | 572 μg | 31 % | | |
| Phosphorus | (P): | 51 mg | 7 % | | |
| Potassium | (K): | 418 mg | 8 % | | |
| Selenium | (Se): | 2 μg | 4 % | | |
| Sodium | (Na): | 240 mg | 16 % | | |
| Zinc | (Zn): | 1,030 μg | 12 % | | |
Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.
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| Cholesterol: | | 0 mg | | |
Phytosterols : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
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| Ash: | 1.24 g | | |
| Caffeine: | 0 mg | | |
| Theobromine: | 0 mg | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
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