Calorie Counter: Candies, REESE'S Peanut Butter Cups ø Calorie Counter

Candies, REESE'S Peanut Butter Cups Sweets
Weight Loss Rating:

Calories:	515 calories

Serving Size:

Serving Weight:

Daily Calorie Intake %:	24.36 %

Energy Density:	5.15 calories/g

Energy Sources:	41% Carbs : 8% Prots : 51% Fats

Fat Composition:	36% Sat : 45% Mono : 19% Poly


Water:	1.44 g	0 %

Alcohol:	0.00 g	~

Carbs:	55.36 g	42 %

Dietary Fiber:	3.60 g	14 %

Proteins:	10.24 g	22 %

Fats:	30.53 g	~

Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.

Food Guide Pyramid Diet Rating:	5/10

Food and Nutrition Board Diet Rating:	7/10

Zone Diet Rating:	4/10

Atkins Diet (Induction) Rating:	4/10

Atkins Diet (Maintanence) Rating:	6/10

Ornish Diet Rating:	2/10

Pritkin Diet Rating:	3/10

Weight Watchers Points:	12


Manufacturer Name:	Hershey Food Corp.

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Saturated fatty acids :

10.73 g

4:0	Butanoic acid/Butyric acid	363 mg

6:0	Hexanoic acid/Caproic acid	131 mg

8:0	Octanoic acid/Caprylic acid	75 mg

10:0	Decanoic acid/Capric acid	143 mg

12:0	Dodecanoic acid/Lauric acid	156 mg

13:0	Tridecanoic acid	0.00 g

14:0	Tetradecanoic acid/Myristic acid	481 mg

15:0	Pentadecanoic acid	49 mg

16:0	Hexadecanoic acid/Palmitic acid	4.63 g

17:0	Heptadecanoic acid/Margaric acid	47 mg

18:0	Octadecanoic acid/Stearic acid	4.48 g

20:0	Eicosanoic acid/Arachidic acid	124 mg

22:0	Docosanoic acid/Behenic acid	13 mg

24:0	Tetracosanoic acid/Lignoceric acid	0.00 g

Monounsaturated fatty acids :

13.10 g

14:1

Tetradecenoic acid/Myristoleic acid

49 mg

15:1

Pentadecenoic acid

0.00 g

16:1

Hexadecenoic acid/Palmitoleic acid

94 mg

16:1 cis	~

16:1 trans	~

17:1

Heptadecenoic acid

14 mg

18:1

Octadecenoic acid/Oleic acid

6.50 g

18:1 cis	~

18:1 trans	~

20:1

Eicosenoic acid/Gadoleic acid

44 mg

22:1

Docosenoic acid/Erucic acid

0.00 g

22:1 cis	~

22:1 trans	~

24:1 cis

Cis-Tetracosenoic acid/Nervonic acid

0.00 g

Polyunsaturated fatty acids :

5.60 g

18:2

Octadecadienoic acid/Linoleic acid

5.29 g

18:2 CLAs	~

18:2 i	~

18:2 Ω-6 c,c	~

18:2 t,~	~

18:2 t,t	~

18:3

Octadecatrienoic acid/Linolenic acid

1,000 μg

18:3 Ω-3 c,c,c	~

18:3 Ω-6 c,c,c	~

18:3 i	~

18:4

Octadecatetraenoic acid/Parinaric acid

0.00 g

20:2 Ω-6 c,c

Eicosadienoic acid

0.00 g

20:3

Eicosatrienoic acid

0.00 g

20:3 Ω-3	~

20:3 Ω-6	~

20:4

Eicosatetraenoic acid/Arachidonic acid

0.00 g

20:4 Ω-6	~

20:5 Ω-3

Eicosapentaenoic acid/Timnodonic acid

0.00 g

21:5

Heneicosapentaenoic acid (HPA)

~

22:4

Docosatetraenoic acid/Adrenic acid

~

22:5 Ω-3

Docosapentaenoic acid/Clupanodonic acid

0.00 g

22:6 Ω-3

Docosahexaenoic acid (DHA)

0.00 g

Trans fatty acids :

~

Trans-monoenoic	~

Trans-polyenoic	~

Total Fat:

30.53 g

Dietary Fiber:

3.60 g

Starch:

~

Sugars :

47.17 g

Fructose	~

Galactose	~

Glucose/Dextrose	~

Lactose	~

Maltose	~

Sucrose	~

Total carbohydrate:

55.36 g

Essential amino acids:

Phenylalanine:	~

Leucine:	~

Methionine:	~

Lysine:	~

Isoleucine:	~

Valine:	~

Threonine:	~

Tryptophan:	~

Histidine:	~

Arginine:	~

Non-essential amino acids:

Alanine:	~

Aspartic acid:	~

Betaine:	~

Cystine:	~

Glutamic acid:	~

Glycine:	~

Hydroxyproline:	~

Proline:	~

Serine:	~

Tyrosine:	~

Total protein:

10.24 g

Vitamin A :

56 IU

2 %

Retinol:	17 μg	~

Retinol Activity Equivalent:	17 μg	2 %

α-Carotene:	0 μg	~

β-Carotene:	0 μg	~

β-Cryptoxanthin:	0 μg	~

Lycopene:	0 μg	~

Lutein + Zeaxanthin:	0 μg	~

Vitamin B-1 (Thiamin):

160 μg

14 %

Vitamin B-2 (Riboflavin):

110 μg

9 %

Vitamin B-3 (Niacin):

4,490 μg

32 %

Vitamin B-5 (Pantothenic acid):

620 μg

12 %

Vitamin B-6 (Pyridoxine and Pyridoxamine):

100 μg

7 %

Vitamin B-9 (Folate) :

50 μg

12 %

Food folate:	50 μg	~

Dietary Folate Equivalent:	50 μg	12 %

Folic acid:	0 μg	~

Vitamin B-12 :

1 μg

23 %

Added Vitamin B-12:	0 μg	~

Vitamin C (Ascorbic acid):

300 μg

0 %

Vitamin D:

~

Vitamin E (α-Tocopherol) :

150 μg

1 %

Added α-Tocopherol:	0 mg	~

β-Tocopherol:	~	~

δ-Tocopherol:	~	~

γ-Tocopherol:	~	~

Vitamin K (Phylloquinone):

5 μg

5 %

Choline:

~

Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.

Calcium	(Ca):	78 mg	7 %

Copper	(Cu):	240 μg	26 %

Fluoride	(F):	9 μg	0 %

Iron	(Fe):	1,210 μg	6 %

Magnesium	(Mg):	62 mg	19 %

Manganese	(Mn):	0 mg	0 %

Phosphorus	(P):	161 mg	23 %

Potassium	(K):	343 mg	7 %

Selenium	(Se):	1 μg	2 %

Sodium	(Na):	314 mg	20 %

Zinc	(Zn):	1,280 μg	16 %

Percentages are relative to US recommendations for adults based on the values entered in Profile Bar above.

Cholesterol:

6,000 μg

Phytosterols :

~

Campesterol:	~

Stigmasterol:	~

β-sitosterol:	~

Ash:	2.28 g

Caffeine:	18 mg

Theobromine:	184 mg

Food Group:

Sweets

Other serving sizes:

Standard (100 g / 3.53 oz)
1 miniature (7 g / 0.25 oz)
1 package 0.6 oz 1 cup (17 g / 0.60 oz)
1 package 1.6 oz 2 cups (45 g / 1.59 oz)

Calorie Counter: Candies, REESE'S Peanut Butter Cups ()