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Calorie Counter: Soup, chicken rice, canned, chunky, ready-to-serve (539 g / 19.01 oz) |
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| Dietary Fiber: | | 2.16 g | | |
| Starch: | | ~ | | |
Sugars ![]() : | |
3.23 g |
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| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
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Total carbohydrate: | | 29.16 g | | |
| Essential amino acids: |
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| Phenylalanine: | ~ | | |
| Leucine: | ~ | | |
| Methionine: | ~ | | |
| Lysine: | ~ | | |
| Isoleucine: | ~ | | |
| Valine: | ~ | | |
| Threonine: | ~ | | |
| Tryptophan: | ~ | | |
| Histidine: | ~ | | |
| Arginine: | ~ | | |
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Non-essential amino acids: |
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| Alanine: | ~ | | |
| Aspartic acid: | ~ | | |
| Betaine: | ~ | | |
| Cystine: | ~ | | |
| Glutamic acid: | ~ | | |
| Glycine: | ~ | | |
| Hydroxyproline: | ~ | | |
| Proline: | ~ | | |
| Serine: | ~ | | |
| Tyrosine: | ~ | | |
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Total protein: | 27.54 g |
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Vitamin A ![]() : | |
13,033 IU |
93 % |
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| Retinol: | 5 μg | ~ | | |
| Retinol Activity Equivalent: | 658 μg | 93 % | | |
| α-Carotene: | 2,851 μg | ~ | | |
| β-Carotene: | 6,376 μg | ~ | | |
| β-Cryptoxanthin: | 5 μg | ~ | | |
| Lycopene: | 70 μg | ~ | | |
| Lutein + Zeaxanthin: | 517 μg | ~ | | |
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| Vitamin B-1 (Thiamin): | | 54 μg | 4 % | | |
| Vitamin B-2 (Riboflavin): | | 221 μg | 20 % | | |
| Vitamin B-3 (Niacin): | | 9,217 μg | 65 % | | |
| Vitamin B-5 (Pantothenic acid): | | 808 μg | 16 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 108 μg | 8 % | | |
Vitamin B-9 (Folate) ![]() : | |
11 μg |
2 % |
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| Food folate: | 11 μg | ~ | | |
| Dietary Folate Equivalent: | 11 μg | 2 % | | |
| Folic acid: | 0 μg | ~ | | |
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Vitamin B-12 ![]() : | |
1 μg |
29 % |
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| Vitamin C (Ascorbic acid): | | 8,624 μg | 11 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) ![]() : | |
1,294 μg |
8 % |
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| Added α-Tocopherol: | 0 mg | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
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| Vitamin K (Phylloquinone): | | 39 μg | 43 % | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Calcium | (Ca): | 75 mg | 7 % | | |
| Copper | (Cu): | 539 μg | 59 % | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 4,204 μg | 23 % | | |
| Magnesium | (Mg): | 22 mg | 6 % | | |
| Manganese | (Mn): | 539 μg | 29 % | | |
| Phosphorus | (P): | 162 mg | 23 % | | |
| Potassium | (K): | 243 mg | 5 % | | |
| Selenium | (Se): | 24 μg | 44 % | | |
| Sodium | (Na): | 1.99 g | 132 % | | |
| Zinc | (Zn): | 2,156 μg | 26 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Cholesterol: | | 27 mg | | |
Phytosterols ![]() : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
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| Ash: | 7.38 g | | |
| Caffeine: | 0 mg | | |
| Theobromine: | 0 mg | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
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