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Calorie Counter: PIZZA HUT 14" Cheese Pizza, Thick Crust (1,051 g / 37.07 oz) |
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| Dietary Fiber: | | 9.46 g | | |
| Starch: | | 252.03 g | | |
Sugars ![]() : | |
27.33 g |
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| Fructose | 4.41 g | | |
| Galactose | 1.68 g | | |
| Glucose/Dextrose | 3.89 g | | |
| Lactose | 3.36 g | | |
| Maltose | 14.08 g | | |
| Sucrose | 0.00 g | | |
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Total carbohydrate: | | 314.88 g | | |
| Essential amino acids: |
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| Phenylalanine: | 6.67 g | | |
| Leucine: | 11.46 g | | |
| Methionine: | 2.23 g | | |
| Lysine: | 7.43 g | | |
| Isoleucine: | 5.68 g | | |
| Valine: | 7.17 g | | |
| Threonine: | 5.22 g | | |
| Tryptophan: | 1.50 g | | |
| Histidine: | 3.49 g | | |
| Arginine: | 4.68 g | | |
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Non-essential amino acids: |
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| Alanine: | 4.17 g | | |
| Aspartic acid: | 9.64 g | | |
| Betaine: | ~ | | |
| Cystine: | 1.44 g | | |
| Glutamic acid: | 36.07 g | | |
| Glycine: | 3.33 g | | |
| Hydroxyproline: | ~ | | |
| Proline: | 13.05 g | | |
| Serine: | 7.20 g | | |
| Tyrosine: | 4.44 g | | |
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Total protein: | 126.12 g |
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Vitamin A ![]() : | |
3,395 IU |
108 % |
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| Retinol: | 704 μg | ~ | | |
| Retinol Activity Equivalent: | 757 μg | 108 % | | |
| α-Carotene: | 116 μg | ~ | | |
| β-Carotene: | 568 μg | ~ | | |
| β-Cryptoxanthin: | 0 μg | ~ | | |
| Lycopene: | 2,270 μg | ~ | | |
| Lutein + Zeaxanthin: | ~ | ~ | | |
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| Vitamin B-1 (Thiamin): | | 4,151 μg | 377 % | | |
| Vitamin B-2 (Riboflavin): | | 2,890 μg | 262 % | | |
| Vitamin B-3 (Niacin): | | 34 mg | 244 % | | |
| Vitamin B-5 (Pantothenic acid): | | 2,428 μg | 48 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 610 μg | 46 % | | |
Vitamin B-9 (Folate) ![]() : | |
1,114 μg |
399 % |
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| Food folate: | 420 μg | ~ | | |
| Dietary Folate Equivalent: | 1,598 μg | 399 % | | |
| Folic acid: | 694 μg | ~ | | |
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Vitamin B-12 ![]() : | |
8 μg |
345 % |
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| Vitamin C (Ascorbic acid): | | 0 mg | 0 % | | |
| Vitamin D: | | 0 IU | ~ | | |
Vitamin E (α-Tocopherol) ![]() : | |
7,777 μg |
51 % |
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| Added α-Tocopherol: | ~ | ~ | | |
| β-Tocopherol: | 525 μg | ~ | | |
| δ-Tocopherol: | 8,303 μg | ~ | | |
| γ-Tocopherol: | 29 mg | ~ | | |
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| Vitamin K (Phylloquinone): | | 179 μg | 198 % | | |
| Choline: | | ~ | ~ | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Calcium | (Ca): | 1.97 g | 196 % | | |
| Copper | (Cu): | ~ | ~ | | |
| Fluoride | (F): | ~ | ~ | | |
| Iron | (Fe): | 17 mg | 94 % | | |
| Magnesium | (Mg): | 221 mg | 68 % | | |
| Manganese | (Mn): | 2,901 μg | 161 % | | |
| Phosphorus | (P): | 2.36 g | 337 % | | |
| Potassium | (K): | 1.54 g | 32 % | | |
| Selenium | (Se): | 187 μg | 340 % | | |
| Sodium | (Na): | 5.90 g | 393 % | | |
| Zinc | (Zn): | 13 mg | 166 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Cholesterol: | | 305 mg | | |
Phytosterols ![]() : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
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| Ash: | 25.01 g | | |
| Caffeine: | ~ | | |
| Theobromine: | ~ | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
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