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Calorie Counter: Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked (323 g / 11.39 oz) |
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| Dietary Fiber: | | 0.00 g | | |
| Starch: | | ~ | | |
Sugars ![]() : | |
0.00 g |
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| Fructose | ~ | | |
| Galactose | ~ | | |
| Glucose/Dextrose | ~ | | |
| Lactose | ~ | | |
| Maltose | ~ | | |
| Sucrose | ~ | | |
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Total carbohydrate: | | 0.00 g | | |
| Essential amino acids: |
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| Phenylalanine: | 3.32 g | | |
| Leucine: | 6.70 g | | |
| Methionine: | 2.24 g | | |
| Lysine: | 7.14 g | | |
| Isoleucine: | 3.78 g | | |
| Valine: | 4.22 g | | |
| Threonine: | 3.36 g | | |
| Tryptophan: | 478 mg | | |
| Histidine: | 2.83 g | | |
| Arginine: | 5.50 g | | |
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Non-essential amino acids: |
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| Alanine: | 5.28 g | | |
| Aspartic acid: | 7.75 g | | |
| Betaine: | 23 mg | | |
| Cystine: | 898 mg | | |
| Glutamic acid: | 12.96 g | | |
| Glycine: | 5.46 g | | |
| Hydroxyproline: | 1.09 g | | |
| Proline: | 4.16 g | | |
| Serine: | 3.39 g | | |
| Tyrosine: | 2.68 g | | |
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Total protein: | 85.98 g |
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Vitamin A ![]() : | |
0 IU |
0 % |
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| Retinol: | 0 μg | ~ | | |
| Retinol Activity Equivalent: | 0 μg | 0 % | | |
| α-Carotene: | 0 μg | ~ | | |
| β-Carotene: | 0 μg | ~ | | |
| β-Cryptoxanthin: | 0 μg | ~ | | |
| Lycopene: | 0 μg | ~ | | |
| Lutein + Zeaxanthin: | 0 μg | ~ | | |
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| Vitamin B-1 (Thiamin): | | 120 μg | 10 % | | |
| Vitamin B-2 (Riboflavin): | | 556 μg | 50 % | | |
| Vitamin B-3 (Niacin): | | 17 mg | 120 % | | |
| Vitamin B-5 (Pantothenic acid): | | 2,019 μg | 40 % | | |
| Vitamin B-6 (Pyridoxine and Pyridoxamine): | | 1,124 μg | 86 % | | |
Vitamin B-9 (Folate) ![]() : | |
19 μg |
4 % |
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| Food folate: | 19 μg | ~ | | |
| Dietary Folate Equivalent: | 19 μg | 4 % | | |
| Folic acid: | 0 μg | ~ | | |
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Vitamin B-12 ![]() : | |
8 μg |
336 % |
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| Vitamin C (Ascorbic acid): | | 0 mg | 0 % | | |
| Vitamin D: | | ~ | ~ | | |
Vitamin E (α-Tocopherol) ![]() : | |
1,324 μg |
8 % |
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| Added α-Tocopherol: | 0 mg | ~ | | |
| β-Tocopherol: | ~ | ~ | | |
| δ-Tocopherol: | ~ | ~ | | |
| γ-Tocopherol: | ~ | ~ | | |
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| Vitamin K (Phylloquinone): | | 4 μg | 3 % | | |
| Choline: | | 277 mg | 65 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Calcium | (Ca): | 42 mg | 4 % | | |
| Copper | (Cu): | 252 μg | 27 % | | |
| Fluoride | (F): | 72 μg | 2 % | | |
| Iron | (Fe): | 9,335 μg | 51 % | | |
| Magnesium | (Mg): | 68 mg | 21 % | | |
| Manganese | (Mn): | 32 μg | 1 % | | |
| Phosphorus | (P): | 623 mg | 89 % | | |
| Potassium | (K): | 969 mg | 20 % | | |
| Selenium | (Se): | 70 μg | 126 % | | |
| Sodium | (Na): | 197 mg | 13 % | | |
| Zinc | (Zn): | 21 mg | 268 % | | |
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
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| Cholesterol: | | 278 mg | | |
Phytosterols ![]() : | | ~ | | |
| Campesterol: | ~ | | |
| Stigmasterol: | ~ | | |
| β-sitosterol: | ~ | | |
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| Ash: | 3.00 g | | |
| Caffeine: | 0 mg | | |
| Theobromine: | 0 mg | | |
*mg - Milligram. 1 milligram = 0.001 grams.
*μg, mcg - Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by USDA Calorie Counter.
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