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Calculate
2,114
cal/d
28.32
BMI
Calorie Counter:
Sauce, NESTLE, CHEF-MATE Hot Dog Chili Sauce, ready-to-serve (63 g / 2.22 oz)
Calorie Counter
Food Name:
Search
Nutrition Facts
Serving Size:
Standard (100 g / 3.53 oz)
1 package (3,062 g / 108.01 oz)
1 serving (63 g / 2.22 oz)
0.2 cup (63 g / 2.22 oz)
Custom weight...
Enter weight in grams:
Submit
Calories
69
From Fat
21
% Daily Value*
Total Fat
2.38g
Saturated Fat
0.97g
Polyunsaturated Fat
0.22g
Monounsaturated Fat
0.97g
Cholesterol
4mg
Sodium
399mg
26 %
Potassium
149mg
3 %
Total carbohydrate
9.23g
7 %
Dietary Fiber
1.70g
6 %
Sugars
1.11g
Protein
2.69g
5 %
Vitamin A
~
Vitamin C
0 %
Calcium
1 %
Iron
5 %
* Daily Values are based on a 2,114 calorie diet.
Sauce, NESTLE, CHEF-MATE Hot Dog Chili Sauce, ready-to-serve
Soups, Sauces, and Gravies
Weight Loss Rating:
Calories:
69 calories
Serving Size:
0.2 cup
Serving Weight:
63 g / 2.22 oz
Daily Calorie Intake %:
3.28 %
Energy Density:
1.10 calories/g
Energy Sources:
53%
Carbs :
16%
Prots :
31%
Fats
Fat Composition:
45%
Sat :
45%
Mono :
10%
Poly
Water:
47.23 g
1 %
Alcohol:
0.00 g
~
Carbs:
9.23 g
7 %
Dietary Fiber:
1.70 g
6 %
Proteins:
2.69 g
5 %
Fats:
2.38 g
~
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
Food Guide Pyramid Diet Rating:
10/10
Food and Nutrition Board Diet Rating:
10/10
Zone Diet Rating:
6/10
Atkins Diet (Induction) Rating:
2/10
Atkins Diet (Maintanence) Rating:
6/10
Ornish Diet Rating:
5/10
Pritkin Diet Rating:
5/10
Weight Watchers Points
:
1
Bookmark It!
Saturated fatty acids
:
970 mg
4:0
Butanoic acid/Butyric acid
0.00 g
6:0
Hexanoic acid/Caproic acid
0.00 g
8:0
Octanoic acid/Caprylic acid
0.00 g
10:0
Decanoic acid/Capric acid
3,150 μg
12:0
Dodecanoic acid/Lauric acid
4,410 μg
13:0
Tridecanoic acid
~
14:0
Tetradecanoic acid/Myristic acid
71 mg
15:0
Pentadecanoic acid
~
16:0
Hexadecanoic acid/Palmitic acid
558 mg
17:0
Heptadecanoic acid/Margaric acid
~
18:0
Octadecanoic acid/Stearic acid
282 mg
20:0
Eicosanoic acid/Arachidic acid
~
22:0
Docosanoic acid/Behenic acid
~
24:0
Tetracosanoic acid/Lignoceric acid
~
Monounsaturated fatty acids
:
968 mg
14:1
Tetradecenoic acid/Myristoleic acid
~
15:1
Pentadecenoic acid
~
16:1
Hexadecenoic acid/Palmitoleic acid
93 mg
16:1 cis
~
16:1 trans
~
17:1
Heptadecenoic acid
~
18:1
Octadecenoic acid/Oleic acid
832 mg
18:1 cis
~
18:1 trans
~
20:1
Eicosenoic acid/Gadoleic acid
2,520 μg
22:1
Docosenoic acid/Erucic acid
0.00 g
22:1 cis
~
22:1 trans
~
24:1 cis
Cis-Tetracosenoic acid/Nervonic acid
~
Polyunsaturated fatty acids
:
216 mg
18:2
Octadecadienoic acid/Linoleic acid
159 mg
18:2 CLAs
~
18:2 i
~
18:2
Ω-6
c,c
~
18:2 t,~
~
18:2 t,t
~
18:3
Octadecatrienoic acid/Linolenic acid
46 mg
18:3
Ω-3
c,c,c
~
18:3
Ω-6
c,c,c
~
18:3 i
~
18:4
Octadecatetraenoic acid/Parinaric acid
0.00 g
20:2
Ω-6
c,c
Eicosadienoic acid
~
20:3
Eicosatrienoic acid
~
20:3
Ω-3
~
20:3
Ω-6
~
20:4
Eicosatetraenoic acid/Arachidonic acid
8,190 μg
20:4
Ω-6
~
20:5
Ω-3
Eicosapentaenoic acid/Timnodonic acid
0.00 g
21:5
Heneicosapentaenoic acid (HPA)
~
22:4
Docosatetraenoic acid/Adrenic acid
~
22:5
Ω-3
Docosapentaenoic acid/Clupanodonic acid
0.00 g
22:6
Ω-3
Docosahexaenoic acid (DHA)
0.00 g
Trans fatty acids
:
~
Trans-monoenoic
~
Trans-polyenoic
~
Total Fat:
2.38 g
Dietary Fiber:
1.70 g
Starch:
~
Sugars
:
1.11 g
Fructose
~
Galactose
~
Glucose/Dextrose
~
Lactose
~
Maltose
~
Sucrose
~
Total carbohydrate:
9.23 g
Essential amino acids:
Phenylalanine:
~
Leucine:
~
Methionine:
~
Lysine:
~
Isoleucine:
~
Valine:
~
Threonine:
~
Tryptophan:
~
Histidine:
~
Arginine:
~
Non-essential amino acids:
Alanine:
~
Aspartic acid:
~
Betaine:
~
Cystine:
~
Glutamic acid:
~
Glycine:
~
Hydroxyproline:
~
Proline:
~
Serine:
~
Tyrosine:
~
Total protein:
2.69 g
Vitamin A
:
423 IU
~
Retinol:
~
~
Retinol Activity Equivalent:
~
~
α-Carotene:
~
~
β-Carotene:
~
~
β-Cryptoxanthin:
~
~
Lycopene:
~
~
Lutein + Zeaxanthin:
~
~
Vitamin B-1 (Thiamin):
49 μg
4 %
Vitamin B-2 (Riboflavin):
47 μg
4 %
Vitamin B-3 (Niacin):
661 μg
4 %
Vitamin B-5 (Pantothenic acid):
139 μg
2 %
Vitamin B-6 (Pyridoxine and Pyridoxamine):
74 μg
5 %
Vitamin B-9 (Folate)
:
22 μg
5 %
Food folate:
22 μg
~
Dietary Folate Equivalent:
22 μg
5 %
Folic acid:
0 μg
~
Vitamin B-12
:
0 μg
5 %
Added Vitamin B-12:
~
~
Vitamin C (Ascorbic acid):
63 μg
0 %
Vitamin D:
~
~
Vitamin E (α-Tocopherol)
:
~
~
Added α-Tocopherol:
~
~
β-Tocopherol:
~
~
δ-Tocopherol:
~
~
γ-Tocopherol:
~
~
Vitamin K (Phylloquinone):
~
~
Choline:
~
~
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
Calcium
(Ca):
20 mg
1 %
Copper
(Cu):
69 μg
7 %
Fluoride
(F):
~
~
Iron
(Fe):
976 μg
5 %
Magnesium
(Mg):
13 mg
3 %
Manganese
(Mn):
129 μg
7 %
Phosphorus
(P):
40 mg
5 %
Potassium
(K):
149 mg
3 %
Selenium
(Se):
~
~
Sodium
(Na):
399 mg
26 %
Zinc
(Zn):
548 μg
6 %
Percentages are relative to US recommendations for adults
based on the values entered in Profile Bar above.
Cholesterol:
4,410 μg
Phytosterols
:
~
Campesterol:
~
Stigmasterol:
~
β-sitosterol:
~
Ash:
1.47 g
Caffeine:
~
Theobromine:
~
Food Group:
Soups, Sauces, and Gravies
Other serving sizes:
Standard (100 g / 3.53 oz)
1 package (3,062 g / 108.01 oz)
1 serving (63 g / 2.22 oz)
0.2 cup (63 g / 2.22 oz)
See also:
Sauce
*
mg
- Milligram. 1 milligram = 0.001 grams.
*
μg, mcg
- Microgram. 1 microgram = 0.000001 grams.
Nutrient data for this Calorie Counter listing provided by
USDA
Calorie Counter.
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