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2,114cal/d
28.32BMI

Calories in Half



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The values shown below are based on 100g (3.53 ounces) of product.


59 item(s) found [Half]:
Beef Products Calories Water Prots Fats Carbs
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
 213 58.90 32.90 8.01 0.00
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
 221 58.42 32.21 9.24 0.00
Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised
 205 59.38 33.59 6.77 0.00
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
 289 52.48 28.82 18.42 0.00
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
 277 59.07 17.94 22.18 0.00
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
 298 51.58 28.66 19.47 0.00
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw
 277 58.80 18.12 22.15 0.12
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
 280 53.39 28.97 17.37 0.00
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw
 276 59.34 17.77 22.21 0.00
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised
 205 59.55 33.26 6.99 0.00
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised
 212 59.18 32.62 8.07 0.00
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised
 198 59.92 33.90 5.92 0.00
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised
 196 60.61 33.15 6.00 0.00
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw
 127 73.76 21.57 3.84 0.00
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised
 203 59.82 33.13 6.79 0.00
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw
 129 73.27 21.69 4.06 0.00
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised
 189 61.39 33.18 5.21 0.00
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw
 124 74.26 21.45 3.61 0.00
Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
 358 46.05 23.53 28.50 0.00
Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised
 404 43.41 22.13 34.27 0.00
Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, raw
 331 53.50 16.12 29.09 0.00
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
 349 48.30 24.40 27.17 0.00
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
 265 59.96 17.65 20.98 0.00
Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised
 244 55.70 28.05 13.80 0.00
Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised
 261 56.20 28.05 15.70 0.00
Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, raw
 162 69.90 20.01 8.50 0.00

Beverages Calories Water Prots Fats Carbs
Coffee, instant, regular, powder, half the caffeine
 350 3.10 14.42 0.50 70.60

Dairy and Egg Products Calories Water Prots Fats Carbs
Cream, fluid, half and half
 130 80.57 2.96 11.50 4.30
Cream, half and half, fat free
 59 86.00 2.60 1.40 9.00

Lamb, Veal, and Game Products Calories Water Prots Fats Carbs
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
 231 60.82 25.25 13.69 0.00
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw
 201 67.64 18.59 13.48 0.00
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted
 182 65.30 27.18 7.27 0.00
Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, raw
 133 74.08 20.45 5.10 0.00
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
 281 56.20 24.88 19.38 0.00
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw
 254 62.63 17.25 20.00 0.00
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted
 215 62.18 27.75 10.65 0.00
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw
 138 73.68 20.48 5.64 0.00
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
 225 60.66 26.41 12.45 0.00
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw
 201 67.17 18.58 13.49 0.00
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
 217 61.43 26.73 11.40 0.00
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
 185 68.73 18.99 11.50 0.00
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
 180 64.92 28.17 6.67 0.00
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw
 125 74.44 20.52 4.19 0.00
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
 292 54.13 24.63 20.67 0.00
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw
 272 60.30 16.94 22.11 0.00
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
 284 54.85 24.95 19.67 0.00
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, raw
 261 61.32 17.21 20.80 0.00
Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
 204 62.49 28.35 9.17 0.00
Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, raw
 134 73.57 20.55 5.08 0.00
Veal, breast, plate half, boneless, separable lean and fat, cooked, braised
 282 54.77 25.93 18.95 0.00
Veal, breast, point half, boneless, separable lean and fat, cooked, braised
 248 57.36 28.23 14.16 0.00

Pork Products Calories Water Prots Fats Carbs
Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted
 252 56.80 28.88 14.28 0.00
Pork, fresh, leg (ham), rump half, separable lean and fat, raw
 222 64.73 18.74 15.69 0.00
Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted
 206 60.95 30.94 8.14 0.00
Pork, fresh, leg (ham), rump half, separable lean only, raw
 137 72.83 21.24 5.19 0.00
Pork, fresh, leg (ham), shank half, separable lean and fat, cooked, roasted
 289 53.77 25.34 20.06 0.00
Pork, fresh, leg (ham), shank half, separable lean and fat, raw
 263 60.87 17.08 21.02 0.00
Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted
 215 60.43 28.21 10.50 0.00
Pork, fresh, leg (ham), shank half, separable lean only, raw
 139 72.83 20.62 5.63 0.00



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