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2,114cal/d
28.32BMI

Calories in Veal



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The values shown below are based on 100g (3.53 ounces) of product.


89 item(s) found [Veal]:
Baby Foods Calories Water Prots Fats Carbs
Babyfood, meat, veal, strained
 101 80.90 13.50 4.80 0.00

Lamb, Veal, and Game Products Calories Water Prots Fats Carbs
Veal, breast, plate half, boneless, separable lean and fat, cooked, braised
 282 54.77 25.93 18.95 0.00
Veal, breast, point half, boneless, separable lean and fat, cooked, braised
 248 57.36 28.23 14.16 0.00
Veal, breast, separable fat, cooked
 521 36.15 9.40 53.35 0.00
Veal, breast, whole, boneless, separable lean and fat, cooked, braised
 266 55.95 26.97 16.77 0.00
Veal, breast, whole, boneless, separable lean and fat, raw
 208 67.67 17.47 14.75 0.00
Veal, breast, whole, boneless, separable lean only, cooked, braised
 218 59.72 30.32 9.80 0.00
Veal, composite of trimmed retail cuts, separable fat, cooked
 642 21.65 9.42 66.74 0.00
Veal, composite of trimmed retail cuts, separable fat, raw
 638 24.77 6.02 67.83 0.00
Veal, composite of trimmed retail cuts, separable lean and fat, cooked
 231 57.08 30.10 11.39 0.00
Veal, composite of trimmed retail cuts, separable lean and fat, raw
 144 72.84 19.35 6.77 0.00
Veal, composite of trimmed retail cuts, separable lean only, cooked
 196 60.16 31.90 6.58 0.00
Veal, composite of trimmed retail cuts, separable lean only, raw
 112 75.91 20.20 2.87 0.00
Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised
 188 59.29 34.94 4.31 0.00
Veal, cubed for stew (leg and shoulder), separable lean only, raw
 109 76.39 20.27 2.50 0.00
Veal, ground, cooked, broiled
 172 66.76 24.38 7.56 0.00
Veal, ground, raw
 144 72.84 19.35 6.77 0.00
Veal, leg (top round), separable lean and fat, cooked, braised
 211 55.49 36.16 6.33 0.00
Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded
 228 51.31 27.29 9.18 9.85
Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded
 211 58.34 31.75 8.35 0.00
Veal, leg (top round), separable lean and fat, cooked, roasted
 160 66.10 27.70 4.65 0.00
Veal, leg (top round), separable lean and fat, raw
 117 74.80 20.98 3.08 0.00
Veal, leg (top round), separable lean only, cooked, braised
 203 56.18 36.71 5.09 0.00
Veal, leg (top round), separable lean only, cooked, pan-fried, breaded
 216 53.14 28.41 6.27 9.84
Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded
 183 60.68 33.17 4.62 0.00
Veal, leg (top round), separable lean only, cooked, roasted
 150 67.01 28.07 3.39 0.00
Veal, leg (top round), separable lean only, raw
 107 75.82 21.28 1.76 0.00
Veal, loin, separable lean and fat, cooked, braised
 284 52.02 30.19 17.21 0.00
Veal, loin, separable lean and fat, cooked, roasted
 217 60.73 24.80 12.32 0.00
Veal, loin, separable lean and fat, raw
 163 70.38 18.89 9.14 0.00
Veal, loin, separable lean only, cooked, braised
 226 56.96 33.57 9.15 0.00
Veal, loin, separable lean only, cooked, roasted
 175 64.59 26.32 6.94 0.00
Veal, loin, separable lean only, raw
 116 74.89 20.17 3.34 0.00
Veal, rib, separable lean and fat, cooked, braised
 251 53.33 32.43 12.53 0.00
Veal, rib, separable lean and fat, cooked, roasted
 228 59.91 23.96 13.96 0.00
Veal, rib, separable lean and fat, raw
 162 71.15 18.86 9.01 0.00
Veal, rib, separable lean only, cooked, braised
 218 56.08 34.44 7.81 0.00
Veal, rib, separable lean only, cooked, roasted
 177 64.64 25.76 7.44 0.00
Veal, rib, separable lean only, raw
 120 75.18 19.97 3.89 0.00
Veal, shank (fore and hind), separable lean and fat, cooked, braised
 191 61.74 31.54 6.20 0.00
Veal, shank (fore and hind), separable lean and fat, raw
 113 76.92 19.15 3.48 0.00
Veal, shank (fore and hind), separable lean only, cooked, braised
 177 62.98 32.22 4.33 0.00
Veal, shank (fore and hind), separable lean only, raw
 108 77.45 19.28 2.83 0.00
Veal, shoulder, arm, separable lean and fat, cooked, braised
 236 55.28 33.63 10.24 0.00
Veal, shoulder, arm, separable lean and fat, cooked, roasted
 183 64.68 25.46 8.25 0.00
Veal, shoulder, arm, separable lean and fat, raw
 132 74.05 19.34 5.44 0.00
Veal, shoulder, arm, separable lean only, cooked, braised
 201 58.20 35.73 5.33 0.00
Veal, shoulder, arm, separable lean only, cooked, roasted
 164 66.47 26.13 5.81 0.00
Veal, shoulder, arm, separable lean only, raw
 105 76.64 20.04 2.16 0.00
Veal, shoulder, blade, separable lean and fat, cooked, braised
 225 56.98 31.26 10.09 0.00
Veal, shoulder, blade, separable lean and fat, cooked, roasted
 186 65.54 25.15 8.67 0.00
Veal, shoulder, blade, separable lean and fat, raw
 129 75.15 19.23 5.20 0.00
Veal, shoulder, blade, separable lean only, cooked, braised
 198 59.24 32.66 6.48 0.00
Veal, shoulder, blade, separable lean only, cooked, roasted
 171 66.90 25.64 6.88 0.00
Veal, shoulder, blade, separable lean only, raw
 113 76.71 19.64 3.26 0.00
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised
 228 56.40 32.06 10.14 0.00
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted
 184 65.31 25.32 8.42 0.00
Veal, shoulder, whole (arm and blade), separable lean and fat, raw
 130 74.78 19.27 5.28 0.00
Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised
 199 58.88 33.68 6.10 0.00
Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted
 170 66.66 25.81 6.62 0.00
Veal, shoulder, whole (arm and blade), separable lean only, raw
 112 76.58 19.79 3.00 0.00
Veal, sirloin, separable lean and fat, cooked, braised
 252 54.49 31.26 13.14 0.00
Veal, sirloin, separable lean and fat, cooked, roasted
 202 62.66 25.14 10.45 0.00
Veal, sirloin, separable lean and fat, raw
 152 71.85 19.07 7.81 0.00
Veal, sirloin, separable lean only, cooked, braised
 204 58.55 33.96 6.51 0.00
Veal, sirloin, separable lean only, cooked, roasted
 168 65.74 26.32 6.22 0.00
Veal, sirloin, separable lean only, raw
 110 75.94 20.20 2.59 0.00
Veal, variety meats and by-products, brain, cooked, braised
 136 76.89 11.48 9.63 0.00
Veal, variety meats and by-products, brain, cooked, pan-fried
 213 68.56 14.48 16.75 0.00
Veal, variety meats and by-products, brain, raw
 118 79.78 10.32 8.21 0.00
Veal, variety meats and by-products, heart, cooked, braised
 186 62.18 29.12 6.75 0.13
Veal, variety meats and by-products, heart, raw
 110 77.69 17.18 3.98 0.08
Veal, variety meats and by-products, kidneys, cooked, braised
 163 67.67 26.32 5.66 0.00
Veal, variety meats and by-products, kidneys, raw
 99 79.07 15.76 3.12 0.85
Veal, variety meats and by-products, liver, cooked, braised
 192 59.86 28.42 6.26 3.77
Veal, variety meats and by-products, liver, cooked, pan-fried
 193 59.87 27.37 6.51 4.47
Veal, variety meats and by-products, liver, raw
 140 70.89 19.93 4.85 2.91
Veal, variety meats and by-products, lungs, cooked, braised
 104 77.59 18.74 2.64 0.00
Veal, variety meats and by-products, lungs, raw
 90 80.50 16.30 2.30 0.00
Veal, variety meats and by-products, pancreas, cooked, braised
 256 55.70 29.10 14.60 0.00
Veal, variety meats and by-products, pancreas, raw
 182 70.60 15.00 13.10 0.00
Veal, variety meats and by-products, spleen, cooked, braised
 129 71.25 24.08 2.89 0.00
Veal, variety meats and by-products, spleen, raw
 98 78.15 18.30 2.20 0.00
Veal, variety meats and by-products, thymus, cooked, braised
 125 73.63 22.67 3.11 0.00
Veal, variety meats and by-products, thymus, raw
 101 79.16 17.21 3.07 0.00
Veal, variety meats and by-products, tongue, cooked, braised
 202 64.08 25.85 10.10 0.00
Veal, variety meats and by-products, tongue, raw
 131 74.53 17.18 5.48 1.91

Sausages and Luncheon Meats Calories Water Prots Fats Carbs
Bockwurst, pork, veal, raw
 278 60.83 10.91 25.87 0.50
Bratwurst, veal, cooked
 341 53.51 13.99 31.70 0.00



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